Honey Bee
Well-Known Member
Hair twins!
Hair twins!
I thought soHair twins!
January, leave in only:I thought so
I will definitely post.
P.S I'm loving these alerts. @tashboog I haven't seen the banana yet but look what I found!I think they are all still there if you hit the smiley icon in your standard text box. I was hitting 'more options' and only seeing a choice few.
I need to mix up my CLCT and my clay but too lazy. It will get done today. I am trying to figure out how to make things in "bulk." I like to make a lot of something and freeze it, or better yet if it can be shelf-stable.
For instance I love the FSG, but I hate that I have to get the ice cubes out of the fridge, melt them and then do my hair. With the clay, I don't like that I have to mix it up fresh as I use it, but I like it warm so. . .
Do you make your clay fresh each time? For those using the FSG, how much do you make at a time. If I wasn't so frugal, it's enough to make me want to just use diluted KCCC since it's shelf stable.
I was wondering today how your MHM is going. I was thinking about preserving my flaxseed gel for longer and remembered that you had bought various ingredients for homemade gel, including preservatives right? You ended up not liking the homemade gel as much of one of your other faves, I think.I make my clay fresh everytime because I use milk in my recipe. If I let it sit for a couple of days it will get moldy (I learned this the hard way)
I need to mix up my CLCT and my clay but too lazy. It will get done today. I am trying to figure out how to make things in "bulk." I like to make a lot of something and freeze it, or better yet if it can be shelf-stable.
For instance I love the FSG, but I hate that I have to get the ice cubes out of the fridge, melt them and then do my hair. With the clay, I don't like that I have to mix it up fresh as I use it, but I like it warm so. . .
Do you make your clay fresh each time? For those using the FSG, how much do you make at a time. If I wasn't so frugal, it's enough to make me want to just use diluted KCCC since it's shelf stable.
Is anyone else using Calcium Bentonite (Aztec) for the modified method? If so, what's your mix?
How often are you doing the clay step? And you are not using conditioner, correct?I prefer the Aztec to the other brands
My recipe is 1/2 c clay, 1 tbsp EVOO, 1 tbsp JBCO, 1 tsbp coconut oil or avocado oil I mis these together then I add about 1/2-3/4 c ACV or cider vinegar let that bubble for about a minute then I add hot water to get the consistency I need and I let it sit for about 15-30 minutes.
HTH
How often are you doing the clay step? And you are not using conditioner, correct?
...For instance I love the FSG, but I hate that I have to get the ice cubes out of the fridge, melt them and then do my hair. With the clay, I don't like that I have to mix it up fresh as I use it, but I like it warm so. . .
Do you make your clay fresh each time? For those using the FSG, how much do you make at a time. If I wasn't so frugal, it's enough to make me want to just use diluted KCCC since it's shelf stable.
Is anyone else using Calcium Bentonite (Aztec) for the modified method? If so, what's your mix?
I just noticed that Dubaidee4c Cherry Lola Treatment does not have Liquid Aminos in it anymore:
Cherry Lola Caramel Treatment 2 cups ( 500ml) of Yoghurt
1/2 Plaintain
1/2 Banana
1/2 Avocado
1 tablespoon of Honey
1 tablespoon of Molasses
1 tablespoon of ACV
1 tablespoon of Baking Soda
I posted on her page because I'm wondering if it's an oversight? If not, this may be why she can do it every week- it's a very, very mild protein. I'm actually not even sure if Yogurt protein can enter the hair as I remember something about the molecules of certain proteins being too large to actually be effective?
Are you all incorporating protein into the MHM? If yes, what protein are you using and what step is it. How often are you using protein or are you all using the cherry lola as your only protein while using the MHM? Thank you.
I was wondering today how your MHM is going. I was thinking about preserving my flaxseed gel for longer and remembered that you had bought various ingredients for homemade gel, including preservatives right? You ended up not liking the homemade gel as much of one of your other faves, I think.
What were the preservatives?
Also, are using the calcium bentonite with milk? Full MHM or modified?
I used to do that all the time and I have not since I started this regimen thanks for the reminder I think I may add it back. Are you doing it after the baking soda and before the DC?
Are you all incorporating protein into the MHM? If yes, what protein are you using and what step is it. How often are you using protein or are you all using the cherry lola as your only protein while using the MHM? Thank you.
I need to mix up my CLCT and my clay but too lazy. It will get done today. I am trying to figure out how to make things in "bulk." I like to make a lot of something and freeze it, or better yet if it can be shelf-stable.
For instance I love the FSG, but I hate that I have to get the ice cubes out of the fridge, melt them and then do my hair. With the clay, I don't like that I have to mix it up fresh as I use it, but I like it warm so. . .
Do you make your clay fresh each time? For those using the FSG, how much do you make at a time. If I wasn't so frugal, it's enough to make me want to just use diluted KCCC since it's shelf stable.
I make them seperately and then combine at the end.@Holla4mom how do you make your flaxseed/okra gel?