VictoriousBrownFlower
Well-Known Member
Ohhhhhh. I was wondering why she used that in specifics if it smelled so bad. I knew I was missing something. That makes sense. That's prob why the smell doesn't linger. I thought she used it for conditioning (which I'm sure there's conditioning benefits to it too) but it's part of the cleansing process.Mustard oil has sulphur within it. The sulphur can act as an anti-microbial and anti-fungal on the hair and the scalp. Thus, keeping both scalp and hair clean in that it may be able to prevent bacteria and fungus from forming.
You always have words of wisdom to help us understand all things hair which I love because I love the why's behind the why's.
I also see why it would need to be used second instead of first which is how i would use it if it smelled so bad because the anti microbial and anti fungal properties would be washed away otherwise.
Great great knowledge you spoke to me. I can now see how this routine could totally work on the reg.