BlackButterflyz
Don't waste the pretty...
What's up LHCF'ers
Guess who's bizzack!!!
I haven't posted on here in ages (me and my computer were having a love/hate relationship) but I'm back!!!
ANyways...on to my question
Does anyone know the chemical reason behind why certain conditioners work best with heat (when doing a deep conditioner) while others do not. For example I noticed that Dominican products (particularily Diez en Uno) works best when I use heat (and a little olive oil). HOwever, I also remember a loooooooong time ago someone (SuperGirl, I think) posted that certain protein conditioners work best if you don't add heat b/c of the molecular blah, blah, blah... But I can't find that thread anywhere
(So if you know what I'm talking about maybe you can bumpit for me).
SO does anyone have any idea/facts about what ingredients work better with heat and which ones do not. and once again I'm sorry if this has been talked about before, i just can't seem to find the exact info that I'm looking for.
C'mon ladies, I know all these beautiful heads have got the answers
Guess who's bizzack!!!
I haven't posted on here in ages (me and my computer were having a love/hate relationship) but I'm back!!!
ANyways...on to my question
Does anyone know the chemical reason behind why certain conditioners work best with heat (when doing a deep conditioner) while others do not. For example I noticed that Dominican products (particularily Diez en Uno) works best when I use heat (and a little olive oil). HOwever, I also remember a loooooooong time ago someone (SuperGirl, I think) posted that certain protein conditioners work best if you don't add heat b/c of the molecular blah, blah, blah... But I can't find that thread anywhere
SO does anyone have any idea/facts about what ingredients work better with heat and which ones do not. and once again I'm sorry if this has been talked about before, i just can't seem to find the exact info that I'm looking for.
C'mon ladies, I know all these beautiful heads have got the answers