sareca
Well-Known Member
atlien11 said:Girl dont play, i work for UPS. I can have them Next Day Aired and on my door step by 8 a.m. tomorrow.
Sold! Awww, who am I kidding you can HAVE 'em and the back pain!
atlien11 said:Girl dont play, i work for UPS. I can have them Next Day Aired and on my door step by 8 a.m. tomorrow.
Isis said:All oils are not alike. Essential fatty acids like flaxseed oil burns up fat in the body. It's an oil than makes people lean. There's a thread on virgin, unprocessed coconut oil doing the same thing.
That's cause there isn't one, meaning there hasn't been any reported cases of toxicity from flaxseed oil. The biggest drawback is how easily it can become rancid (unlike fish oil). Once rancid not only does it lose all of its health benefits it actually becomes a free-radical (the very thing it typically eliminates).secretdiamond said:anybody know the toxicity level for flaxseed oil if there is one? I tried looking it up but couldn't find it.
I accidentally left a brand new 24 ounce bottle of Spectrum organic flaxseed oil out on my kitchen counter a few years ago. When I came home from work (had to work OT too), I saw my mistake but put a tablespoon of the oil in my food anyway (wasn't going to waste what I just paid for!).sareca said:That's cause there isn't one, meaning there hasn't been any reported cases of toxicity from flaxseed oil. The biggest drawback is how easily it can become rancid (unlike fish oil). Once rancid not only does it lose all of its health benefits it actually becomes a free-radical (the very thing it typically eliminates).
Scary, huh?
It really shouldn't be out of the frig more than a couple of hours. I buy the refrigerated kind and keep it cold. Someone said they put theirs in the freezer. I'm gonna to try that. It also can't be exposed to light. I'm uncertain if the taste changes when it becomes rancid, but I hope so... It's dangerous when it's not fresh.
Uh, I'm no expert, but I'm really really certain it should be refrigerated.classimami713 said:I didn't know the oil had to be refrigerated. It doesn't say that on my bottle. I'll put it in just to be sure. . .
I started taking fish oil caps years ago because they were supposed to be really good for the heart. But I don't like pills so I bought the flax oil to put in my smoothies. I fell off of making smoothies and starting taking the oil straight over a week ago. My skin texture changed almost immediately. My skin feels very soft where is was feeling rough to the touch before. I started my MSM today and I can't wait to see what my skin is going to look like next month.
camellia said:Evening Primrose oil is supposed to help make menstrual cramps less painful. I've started taking 2600 mg per day and I can honestly say it's working.
I started my period yesterday and have had only a few very mild cramps. Not the usual ones that would have me doubled up in pain on the couch with a hot water bottle. This is a keeper simply for my cycle problems. If it also helps my hair, well that's just extra!
I'm sorry that happened to you, but it's actually good. I was terrified of taking this stuff and having it, essentially, poison me without my knowledge. ya know?Isis said:I accidentally left a brand new 24 ounce bottle of Spectrum organic flaxseed oil out on my kitchen counter a few years ago. When I came home from work (had to work OT too), I saw my mistake but put a tablespoon of the oil in my food anyway (wasn't going to waste what I just paid for!).
It only took a minute or two before I was doubled over in pain. My stomach was so cramped up from the rancid oil I can't remember how I made my way to the toilet to
Since that experience, I put my flaxseed oil in the freezer (especially when I buy extra bottles on sale) or in the fridge. And I never buy flaxseed oil that is sitting on a shelf, unrefrigerated. Most store managers know better but some of them are still learning.
SohoHair said:Hmmm, what EFA do you guys reccomend the most? Flaxseed? EPO? Something else? My diet is pretty high in fish and seafood, (I try eat it 3X a week usually) and I'm not looking to get oily skin or anything. However, the benefits of adding an EFA to my diet seem irresistable!! Any suggestions? TIA!!
That was only a one time experience, thank goodness. I've been more careful since. I do love this flaxseed oil (flaxseeds too!) and I don't go a day without taking my tablespoon.sareca said:I'm sorry that happened to you, but it's actually good. I was terrified of taking this stuff and having it, essentially, poison me without my knowledge. ya know?
Nope, fish oil doesn't need to be refrigerated and light doesn't destroy it. It has heat tolerances, but I think it's the standard tolerance for capsuled supplements.senimoni said:Does fish oil go rancid easily too.