Indian is not a race its an ethnic group cause Indians are Asian
(I have a pet peeve about folks mixing up race, ethnicity and nationality). Their hair is usually stronger while being coarse which helps with their retention in addition to being straight or a looser curl/wave (usually but not always). I think the likelihood of the hair strand having more cuticle layers is more common with Asian hair. The techniques and products help but I know many Asian folks who take crappy care of their hair and it withstands tons of abuse before showing the effects of damage while many folks would have long been bald or had truckloads of breakage and split ends. There are a few ladies on here who in the past used red palm as a part of their concoctions but I am not sure if they kept it up for the long term. I suspect all plants int he palm family have wonderful benefits for the hair that are similar plus have extra depending on the plant (babassu, coconut, etc.) Here's a thread talking bout ladies using it
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http://www.longhaircareforum.com/showthread.php?t=697377&highlight=red+palm+oil Red palm is awesome for cooking (as is coconut) and based on extensive research I have done they should be the only oils used for high temp cooking (300-450) cause they don't go rancid like other oils with so called high smoking points, they just need to be unrefined.