preciousfa02
New Member
I BROUGHT THE ONE FOR COOKING BY ACCIDENT. CAN I STILL USE IT?
TIA
TIA

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I just bought some Grapeseed Oil Vegenaise today, (it's yummy by the way - tastes better than mayonnaise) however, it has no eggs. I sure have been fighting the temptation to use it as a "mayonnaise" for my hair. I doubt it though. It tastes too good. It is a fat, so I know I can't slather it all over everything I eat
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Ingredients: Grapeseed oil, purified water, apple cider vinegar, brown rice syrup, soy protein, sea salt, lemon juice, mustard.
I just bought some Grapeseed Oil Vegenaise today, (it's yummy by the way - tastes better than mayonnaise) however, it has no eggs. I sure have been fighting the temptation to use it as a "mayonnaise" for my hair. I doubt it though. It tastes too good. It is a fat, so I know I can't slather it all over everything I eat
![]()
Ingredients: Grapeseed oil, purified water, apple cider vinegar, brown rice syrup, soy protein, sea salt, lemon juice, mustard.
I BROUGHT THE ONE FOR COOKING BY ACCIDENT. CAN I STILL USE IT?
TIA![]()
OMG! You guys haven't seen anything until you've pree-poo'd with it. I apply it pretty generously from roots to tips and massage into the scalp. Heat a damp hand towel in the microwave and wrap around my hair. Then I cover with a plastic cap and wrap a regular sized towel around that for about an hour. This is the steam towel method for those that don't know.
Anyway, my hair is like buttah afterwards. So soft and moisturized, you won't believe what you're feeling.![]()