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Refrigerator Life of Coconut Milk

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filthyfresh

New Member
So I used coconut milk like two weeks ago and it's been sitting in a bowl in my fridge because I only used like half of it. It's not moldy or anything, smells like it did when I opened the can. It still has that conditioner, creamy consistency. Should I use it? Because my soon to be 12 week post hair is dying for some help. LOL. So what do you ladies think I should do?
 
So I used coconut milk like two weeks ago and it's been sitting in a bowl in my fridge because I only used like half of it. It's not moldy or anything, smells like it did when I opened the can. It still has that conditioner, creamy consistency. Should I use it? Because my soon to be 12 week post hair is dying for some help. LOL. So what do you ladies think I should do?

I'd use it, without a second thought. It's going on your hair, ya know?
 
Yep use it.
It shouldn't make you sick since you're not ingesting any. You'll be washing it out afterwards right?
 
Yep use it.
It shouldn't make you sick since you're not ingesting any. You'll be washing it out afterwards right?

Yeah, definitely washing it out. Probably clarifying with baking soda too. I used gel for the first time this week in YEARS. LOL.

Thanks ladies. =]
 
You can also freeze the unused portion then pull out and defrost for your next use. This is how I avoid worrying about the shelf life.
 
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